Product classification
Contact Information
ADD
Address: Madian Street, Luodian Town, Jingshan City, Jingmen City, Hubei Province
Rice noodle series
Only high-quality raw materials are selected and carefully processed. The company places great importance on product quality, pursuing the provision of high-quality seasonings to consumers, and winning market share and consumer trust through quality.
Rice noodle series
JiangHua brand steamed rice flour (3-in-1)
Steamed meat rice noodles, as an important ingredient in a traditional dish, perfectly blend the delicate texture of the rice noodles with the deliciousness of the meat, bringing endless enjoyment to the palate. The rice noodles are carefully selected and ground to ensure their delicate and smooth texture, complementing the tender and juicy meat during the steaming process, leaving a lingering aftertaste.
JiangHua brand all-material white rice flour (special fresh two-in-one)
Steamed meat and rice noodle with full ingredients, every bite of rice noodle is soaked in the rich aroma of spices, which is the unique charm of five-spice powder.
JiangHua Brand All-in-one Five-Spice Steamed Meat Rice Flour and Salt and Pepper Powder
Delicious food makes people salivate, bringing endless satisfaction and enjoyment. This deliciousness is widely found in various cuisines, whether it's home-cooked dishes or high-end restaurant delicacies, all can conquer the hearts of diners.
Chrysanthemum greens rice noodles
Authenticity and quality are our unwavering principles. Each ingredient is carefully selected to ensure freshness, naturalness, and the absence of any adulterants. We firmly believe that only the finest ingredients can create truly memorable cuisine.
Glutinous rice steamed meat rice noodles
The carefully prepared rice noodles are glistening and tempting, their aroma intoxicating when paired with meat. Steamed meat with rice noodles is rich but not greasy, offering a complex texture. Rice noodles, as a steaming companion, can be paired with a variety of ingredients. For example, when steamed with pork ribs, the rice noodles absorb the essence of the ribs; when steamed with large intestines, the delicate rice noodles contrast with the chewy texture of the intestines; and when steamed with beef, the rice noodles bring out the best of the beef's flavor.
Fermented Tofu Milk Steamed Meat Rice Noodles
Two-in-one Fermented Bean Curd Sauce Steamed Pork Rice Vermicelli is a traditional Chuxiang-style steamed pork rice vermicelli, which uses fermented bean curd sauce as an ingredient. Because fermented bean curd sauce is liquid, if a general drying method is used, the aroma of the fermented bean curd can easily be lost. In order for consumers to taste the authentic Chuxiang-style steamed pork rice vermicelli, our company combines fermented bean curd sauce brewed using traditional techniques with steamed pork rice vermicelli produced using modern techniques into one, packaged as a single unit, for your enjoyment.
Share our official website:
Contact Us
E-mail:455025875@qq.com
Address: Madian Street, Luodian Town, Jingshan City, Jingmen City, Hubei Province
WeChat Store
Tiktok Store
Jianghua AI
Powered by www.300.cn This website supports IPV6 access
