Hubei Condiment Association, Jiangxi Food Industry Association, and Jiangxi Condiment Association jointly visited Huang Shang Huang Group Food Co., Ltd. for an exchange and a family reunion.
Release time:
2025-07-14
“Sunset and solitary heron fly together, autumn water and long sky are one color.” In July, the hot and beautiful Nanchang, the vast arms of the Ganjiang River Basin, welcomed a group from the Hubei Province Condiment Association to Nanchang. They joined the Jiangxi Provincial Food Industry Association and the Jiangxi Provincial Condiment Association to visit, study, and exchange experiences at Jiangxi Huang Shang Huang Group Food Co., Ltd., a leading domestic company in soy sauce and braised products, and jointly held a 'family' event.
On July 11, Chen Shuran, Secretary-General of the Jiangxi Provincial Food Industry Association; Tan Ping, Executive Vice President and Secretary-General of the Jiangxi Provincial Condiment Association; Zhou Ying, Party Branch Secretary of the Association; Zheng Zhongyu, Deputy General Manager of Shanghai Huang Shang Huang Food Co., Ltd. of Huang Shang Huang Group; Gao Peng, Base Director of Jiangxi Company; and Li Jifang, Curator of the Huang Shang Huang Museum, warmly received and accompanied the group during the visit and discussions. 
Tan Yinggang, President and Secretary of the Hubei Provincial Condiment Association; Gu Hui, Secretary-General; Yang Hao, General Manager of Hubei Zhenyou Agricultural Technology Co., Ltd.; Hong Jianhui, General Manager of Wuhan Limei Trade Co., Ltd.; Zhang Luoyi, General Manager of Hubei E-commerce Co., Ltd.; Yang Songlin, General Manager of Wuhan Jiaqi Biological Food Co., Ltd.; Gan Peng, General Manager of Wuhan Huazhong Flavor Industry Trade Co., Ltd.; Zhu Huiping, Business Director of Wuhan JiangHua Seasoning Food Co., Ltd.; Liu Feng, General Manager of Hubei Xiaofige Xia Lemei Trade Co., Ltd.; Li Yongfeng, Deputy General Manager of Wuhan Li Weiming Food Co., Ltd.; Xia Yawen, Business Manager of Wuhan Li Weiming Food Co., Ltd.; and Niu Qian, Director of the Secretariat of the Hubei Provincial Condiment Association, participated in this event. 
The visit began at the Group's Party Building Activity Center, where the first thing that caught the eye was the honorary certificate of "National Advanced Grassroots Party Organization" awarded by the Central Committee of the Communist Party of China. The group also visited the soy sauce and braised products museum, the production line, and the Huang Shang Huang "Deep Roots and Luxuriant Leaves Folk Culture Museum". 
At the exchange meeting, the associations and enterprises engaged in enthusiastic exchanges and sharing. Chen Shuran, Secretary-General of the Jiangxi Provincial Food Industry Association; Tan Ping, Executive Vice President and Secretary-General of the Jiangxi Provincial Condiment Association; Tan Yinggang, President of the Hubei Provincial Condiment Association; and Gu Hui, Secretary-General, respectively shared information on the development of their associations and the provincial industry, as well as their experiences in organizing activities and empowering enterprises. Jiangxi Huang Shang Huang Group Food Co., Ltd. introduced the company's development history of over 30 years and its current influence as a major brand. Representatives from both sides shared their observations and feelings, and offered suggestions for how associations, as social organizations, can contribute to the development of enterprises and industries. The two associations took this opportunity to encourage and support each other as friendly associations. 
Finally, the associations and enterprises took a group photo together, celebrating the success of the 'family' event!
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